Latest news


Alsat publishes its sustainability report for 2020

Although 2020 has been a year marked by the pandemic, the company has shown more than ever its responsible business vocation in the service of its shareholders, employees and society.



Alsat new sustainability report for 2019 now available

Altough it has been closed in a context of difficulties and uncertainty, we are very proud to be able to comply with an exercise in transparency as well as we did in previous years. Now available



ALSAT will install a complete new line for the production of Tomato Pulp

ALIMENTOS ESPAÑOLES ALSAT, S.L. will install a complete new line for the production of Tomato Pulp/Crushed Tomatoes 8-10 mm. The start-up of the new line is scheduled before season 2.021.



ALIMENTOS ESPAÑOLES ALSAT, S.L. is a company working in the vegetable canning sector dedicated to the production of high-quality aseptically packaged tomato paste and diced tomato. Our factory, which belongs to the CENTUNION Group and is established entirely with private capital, is located in the town of Don Benito (Badajoz, Spain), which lies in a region famed for its agriculture. All our production is aseptically packaged in either industrial or Bag-in-Box format.

ALIMENTOS ESPAÑOLES ALSAT, S.L. was founded in 1985 and since then its production has grown to the current input capacity of up to 200,000 metric tonnes of fresh tomatoes per season. The foregoing translates into 25,000 metric tonnes of tomato concentrates of varying concentration (including passata, pizza sauce, crushed tomato, S-23, Hot Break 28/30, Cold Break 28/30 and 36/38), 22,000 metric tonnes of diced tomato and 12,000 metric tonnes of pulp and fine pulp.

ALIMENTOS ESPAÑOLES ALSAT, S.L. is clearly oriented towards international markets (more than 90% of our production is exported) and we manufacture those industrial tomato products best adapted to the needs of our clients.


El proyecto innovador “Huella del tomate de industria” del grupo operativo regional TOMPRINT está financiado en el marco del Programa de Desarrollo Rural de Extremadura 2014-2020, por el Fondo Europeo Agrícola de Desarrollo Rural (FEADER) de la Unión Europea en un 75%, por la Comunidad Autónoma de Extremadura en un 21,03%, y por el Ministerio de Agricultura, Pesca y Alimentación (MAPA) en un 3,97%.